This week The Bearded Vegans bring you an interview with Sarah Woodcock, an amazing vegan and social justice advocate who has recently turned her efforts to opening a vegan restaurant. They talk about her journey to veganism and what it means to open a restaurant with a social justice focus.

They also discuss several news stories including the recent YouTube shooting, committed by a vegan.
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Find a transcript of this episode HERE.
The Food:
Morel’s Cafe (Louisville, KY)
Articles Discussed:
Trio Plant Based: Website, Facebook, Twitter