This week Paul and Andy turn their attention to challenge-based advocacy, embodied by campaigns like Veganuary. Does challenging someone to go vegan for a select period of time have a high success rate or is it doing more damage in the long run?

Plus they follow up on the latest developments in #timesupAR and cover the news, including lawmakers forcing stores to carry eggs from caged chickens.

Restaurants Visited:

Veggie Grill – Beyond Sausage (Los Angeles, CA)

Masa Of Echo Mark (Los Angeles, CA)

Sticky Fingers Bakery (Washington DC)

Shouk (Washington DC)

Articles Discussed:

The #Metooing of Wayne Pacelle (The Spectator) 

Consumers Are Revolting Against Animal Cruelty — So the Poultry Industry Is Lobbying for Laws to Force Stores to Sell Their Eggs (The Intercept)

Donald Glover Buys 113 Boxes of Vegan Girl Scout Cookies(VegNews)

Beyoncé Urges 112 Million Fans to Go Vegan for Coachella(VegNews)

22 Days Nutrition 

Veganuary

A Record Breaking Veganuary 2018 (Veganuary.com)

80% Of New Year’s Resolutions Fail By February (Business Insider)

Veganuary 2017 Survey Results Are In (PlantBasedNews)

SUCCESS: Majority Of Veganuary Participants Still Vegan(PlantBasedNews)

Here’s Why Charity Campaigns Like The Ice Bucket Challenge Go Viral (Mashable)

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